Learn to cook Japanese cuisine
Japanese often make this classic potato salad recipe at home. It’s similar to western potato salad, but is flavored with dashi and sometimes rice vinegar. This recipe includes the best of classic mashed potatoes and combines it with a textural crunch. If you’re a potato …
Ajitsuke Tamago (Japanese seasoned eggs) are delicious, easy to prepare, and often used as a topping on ramen or enjoyed as a snack. Read on to learn how to make this simple Japanese alternative to deviled eggs. You can surprise your friends with this unique …