Learn to cook Japanese cuisine
With a crispy skin, a sweet coating and a tender inside, these candied sweet potatoes are a perfect snack on a cool fall or wintery day. These go well with a cup of coffee or tea. This candied sweet potato recipe is easy to make …
My wife sometimes makes this easy, 4 ingredients, no bake, Oreo cheesecake recipe at home. She says it is often made in Japan. Researching online, it looks like it is also made around the world! I don’t know where it originated from, but it is …
This Tea Jelly Dessert Recipe is easy to make and can be made with your favorite tea flavors. Imagine relaxing on your patio on a hot summer day. A cool breeze flows through your hair and you enjoy a bite of tea jelly mixed with …
You can make this simple caramel pudding recipe with only 4 ingredients: eggs, sugar, milk, and vanilla essence. In Japan, and probably other countries, we don’t often make desserts at home. They are not as frequent as main meals. However, in Japan, when families decide …
Dalogna coffee (whipped coffee) is an easy recipe that tastes amazing. The smooth texture of the sweet whipped ingredients on top of the luxurious thick milk creates an incredible combination. This Easy Dalgona Coffee Recipe only requires 4 ingredients, and after you taste it, you …
Shiratama-dango (白玉団子) is a traditional Japanese dumpling made from glutinous rice flour and water. This shiratama-dango fruit punch recipe uses dumplings and mixes them with various fruits. This results in a healthy and delicious dessert. This recipe is easy and can be customized depending upon …